Description
Goldeneye Ten Degree Pinot Noir is a pinnacle expression of the Anderson Valley’s cool-climate terroir. This elegant Pinot Noir offers an intricate bouquet of red cherry, raspberry, and pomegranate, complemented by earthy notes of forest floor and spice. The wine’s silky texture and balanced acidity make it a versatile companion for a wide range of dishes, including duck, salmon, and mushroom-based entrees. Goldeneye’s meticulous vineyard practices and winemaking techniques ensure that this Pinot Noir is both refined and richly layered, providing a memorable tasting experience.